Vegetable Recipe Biography
A vegetable is any eatable part of a plant that does not have seeds.[1] For example, lettuce leaves are vegetables, because they do not have seeds. Carrots and potatoes are parts of the root systems of the plants, but since they have no seeds and are eaten by humans, they are vegetables.[1] They are not in the same category as a fruit, nut, herb, spice, or grain. Though tomatoes are often thought of as vegetable, because they have seeds, they are actually fruits.[1] Vegetables are an important part of people's diet (what they eat every day). Vegetables and fruits are sometimes called produce. Vegetables have vitamins A, B, C, D minerals and carbohydrates.
Other meanings[change | change source]
The word "vegetable" can also be used to mean plants in general, such as when people say "Animal, Vegetable, or Mineral."
However, in an Asian context, 'vegetable' may mean any plant produce, apart from grain and nuts, that is consumed cooked, while only the fruits consumed raw are considered as 'fruits'. For example, a pumpkin is therefore considered a vegetable, while a melon qualifies as a fruit.
Carrots are a type of plant. Many different types exist. The Latin name of the plant is usually given as Daucus carota. Many people use it as a vegetable. The plant has an edible, orange root, and usually white flowers. Wild carrots grow naturally in Eurasia. Domesticated carrots are grown for food in many parts of the world.
In Portugal, carrot jam is a speciality.
Cabbage (Brassica oleracea Capitata Group) is an edible plant. It is a lot like broccoli, cauliflower or Brussels sprouts. Cabbage is eaten in many ways around the world. Coleslaw and sauerkraut are popular foods that use cabbage. It is also used to make kimchi and borscht, and can also be used in salads. Red cabbage juice can be used as a pH indicator. Cabbages are usually green, but they can also be red.
Types of cabbage[change | change source]
Cabbages can come in many different types, such as the previously mentioned red and green cabbages, but they can also be in other types. These include white cabbage, also known as Dutch cabbage, and Savoy cabbage.
Broccoli is a plant, Brassica oleracea. It is a vegetable similar to cabbage. Broccoli has green flower heads and a stalk. It comes from Mexico and is one of the most bought vegetables in England.
This short article about biology can be made longer. You can help Wikipedia by adding to it.
Spinach is a green, leafy vegetable. It comes from southwestern and central Asia. Its flowers are small and yellow.
Here are some perceptions about spinach that come from popular culture:
Spinach is traditionally not very popular with children[source?.
The famous cartoon character Popeye eats spinach in order to become strong.
Spinach has lots of dietary iron.
The potato is originally from the high and cool areas of the Andes of Peru. It was grown as a food crop more than 7,000 years ago. When the Europeans came to South America in the 1500s they took the potato back to Europe. It took nearly 200 years for the potato to become a widely grown crop. In the 1780s the farmers in Ireland began growing potatoes because they grew well in the poor soils. They also have most of the vitamins that people need to survive. The Irish became so dependent on the potato that when the crop failed in 1845 there was a famine and many people starved to death.
The potato plant is now grown in many different parts of the world. Captain William Bligh planted potatoes on Bruny Island, Tasmania in 1792. In Australia they are now the largest vegetable crop
Other meanings[change | change source]
The word "vegetable" can also be used to mean plants in general, such as when people say "Animal, Vegetable, or Mineral."
However, in an Asian context, 'vegetable' may mean any plant produce, apart from grain and nuts, that is consumed cooked, while only the fruits consumed raw are considered as 'fruits'. For example, a pumpkin is therefore considered a vegetable, while a melon qualifies as a fruit.
Carrots are a type of plant. Many different types exist. The Latin name of the plant is usually given as Daucus carota. Many people use it as a vegetable. The plant has an edible, orange root, and usually white flowers. Wild carrots grow naturally in Eurasia. Domesticated carrots are grown for food in many parts of the world.
In Portugal, carrot jam is a speciality.
Cabbage (Brassica oleracea Capitata Group) is an edible plant. It is a lot like broccoli, cauliflower or Brussels sprouts. Cabbage is eaten in many ways around the world. Coleslaw and sauerkraut are popular foods that use cabbage. It is also used to make kimchi and borscht, and can also be used in salads. Red cabbage juice can be used as a pH indicator. Cabbages are usually green, but they can also be red.
Types of cabbage[change | change source]
Cabbages can come in many different types, such as the previously mentioned red and green cabbages, but they can also be in other types. These include white cabbage, also known as Dutch cabbage, and Savoy cabbage.
Broccoli is a plant, Brassica oleracea. It is a vegetable similar to cabbage. Broccoli has green flower heads and a stalk. It comes from Mexico and is one of the most bought vegetables in England.
This short article about biology can be made longer. You can help Wikipedia by adding to it.
Spinach is a green, leafy vegetable. It comes from southwestern and central Asia. Its flowers are small and yellow.
Here are some perceptions about spinach that come from popular culture:
Spinach is traditionally not very popular with children[source?.
The famous cartoon character Popeye eats spinach in order to become strong.
Spinach has lots of dietary iron.
The potato is originally from the high and cool areas of the Andes of Peru. It was grown as a food crop more than 7,000 years ago. When the Europeans came to South America in the 1500s they took the potato back to Europe. It took nearly 200 years for the potato to become a widely grown crop. In the 1780s the farmers in Ireland began growing potatoes because they grew well in the poor soils. They also have most of the vitamins that people need to survive. The Irish became so dependent on the potato that when the crop failed in 1845 there was a famine and many people starved to death.
The potato plant is now grown in many different parts of the world. Captain William Bligh planted potatoes on Bruny Island, Tasmania in 1792. In Australia they are now the largest vegetable crop
Vegetable Recipe Vegetable Recipes in Urdu Indian Chinese Phlippines Pakistani Pinterest Without Oil Pinoy Style Panlasang Pinoy
Vegetable Recipe Vegetable Recipes in Urdu Indian Chinese Phlippines Pakistani Pinterest Without Oil Pinoy Style Panlasang Pinoy
Vegetable Recipe Vegetable Recipes in Urdu Indian Chinese Phlippines Pakistani Pinterest Without Oil Pinoy Style Panlasang Pinoy
Vegetable Recipe Vegetable Recipes in Urdu Indian Chinese Phlippines Pakistani Pinterest Without Oil Pinoy Style Panlasang Pinoy
Vegetable Recipe Vegetable Recipes in Urdu Indian Chinese Phlippines Pakistani Pinterest Without Oil Pinoy Style Panlasang Pinoy
Vegetable Recipe Vegetable Recipes in Urdu Indian Chinese Phlippines Pakistani Pinterest Without Oil Pinoy Style Panlasang Pinoy
Vegetable Recipe Vegetable Recipes in Urdu Indian Chinese Phlippines Pakistani Pinterest Without Oil Pinoy Style Panlasang Pinoy
Vegetable Recipe Vegetable Recipes in Urdu Indian Chinese Phlippines Pakistani Pinterest Without Oil Pinoy Style Panlasang Pinoy
Vegetable Recipe Vegetable Recipes in Urdu Indian Chinese Phlippines Pakistani Pinterest Without Oil Pinoy Style Panlasang Pinoy
Vegetable Recipe Vegetable Recipes in Urdu Indian Chinese Phlippines Pakistani Pinterest Without Oil Pinoy Style Panlasang Pinoy
Thanks for sharing such beautiful information with us. I hope you will share some more information about broccoli.Please keep sharing.
ReplyDeleteBenefits Of Broccoli Juice